Fresh mushrooms are a delicious, versatile, and healthy addition to any kitchen. Rich in flavor and nutrients, they offer numerous culinary possibilities, from savory dishes to salads and soups. Mushrooms are low in calories, high in fiber, and contain beneficial antioxidants.
Specifications:
Attribute | Details |
---|---|
Type | Fresh Mushrooms |
Appearance | Firm, clean, and white |
Packaging | Fresh, air-tight packaging |
Shelf Life | 7-10 days |
Storage | Keep refrigerated |
Taste | Mild, earthy flavor |
Nutritional Value | Rich in vitamins B & D, antioxidants |
Weight | Available in different quantities |
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